Grilled garlic bread

Yield: 4 servings

Measure Ingredient
6 \N Cloves roasted garlic
1 \N Stick butter, softened
\N \N Salt and freshly ground
\N \N Pepper
8 slices Italian bread, sliced inch thick
2 tablespoons Finely chopped parsley

Preheat grill. Combine the garlic and butter in a small bowl and season with salt and pepper to taste. Spread 1 tablespoon of butter on one side of each slice of bread. Grill butterside down until lightly golden. Turn each slice over, sprinkle with parsley and grill an additional 20 seconds.

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