Yield: 4 servings
| Measure | Ingredient |
|---|---|
| \N \N | Butter |
| \N \N | Garlic salt |
| \N \N | Cheese, grated |
| 1 \N | Loaf Italian or French bread |
Preheat broiler. Slice loaf of bread lengthwise and butter both halves. Sprinkle garlic salt and grated cheese on both halves. Place under broiler until brown (about 3 minutes).
NOTES:
* This is a quick and painless way to make garlic bread in a hurry.
It might not be a gourmet recipe, but it is easy and tasty.
* This also works well with almost any other kind of bread.
: Difficulty: trivial.
: Time: 3 minutes preparation, 3 minutes cooking.
: Precision: no need to measure.
: Dennis Wombough
: AT&T Bell Labs, Holmdel, New Jersey : ihnp4!hou2a!dkw1
: Copyright (C) 1986 USENET Community Trust