Spiced apple rings-1
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | mediums | Apples;firm |
| Sugar substitute to equal>>> | ||
| 1½ | cup | Sugar |
| 2 | Sticks cinnamon | |
| 3 | Whole cloves | |
| 1½ | cup | Cranberry juice;unsweetened |
| ¼ | cup | Lemon juice |
Directions
Wash and core apples; slice unpeeled into thick slices. Place in flat pan. Combine remaining ingredients, and boil 5 minutes. Reserve ¼ cup juice mixture, and set aside. Pour remaining juice mixture over apple slices. Bake at 350 degrees for 45 minutes or until apples slices appear transparent; baste occasionally with the ¼ cup juice mixture. Serve Hot or Cold as a garnish for your Salad. Or by itself: Yield: 12 - ½ cup serving. Each serving may be exchanged for: 1 Fruit. Pat Empson 05/24 11:09 am 11:33 AM