Special rice

Yield: 4 Servings

Measure Ingredient
2 cups Cooked rice
6 \N Slices crisp cooked bacon
6 \N Green onions. finely
\N \N Chopped
\N \N Soy sauce to taste

Lightly saute the green onions in the bacon grease. Put rice in skillet with onions and a bit of the grease. Heat. Add soy sauce in small amounts to desired flavor (You'll know). Crumble bacon and add. Stir and serve.

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