Soy meat casserole
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Box soy meat loaf mix | |
| 2 | cups | Cooked macaroni |
| ¼ | cup | Bell pepper; chopped |
| ½ | cup | Onion; chopped |
| 2 | tablespoons | Butter |
| Salt to taste | ||
| ½ | cup | Celery; chopped |
| 2 | cups | Tomato juice |
| 2 | Beef bouillon cubes | |
Directions
Mix meat loaf mix according to package directions, using tomato juice and bouillon cubes as liquid. Saut‚ remaining ingredients; add to meat mixture, adding tomato juice as needed. Bake for 30 minutes at 350 degrees. Serve hot.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .