Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 tablespoons | Salt |
| 2 tablespoons | Sugar |
| 2 tablespoons | Brown sugar |
| 2 tablespoons | Ground cumin |
| 1 tablespoon | Ancho chile powder |
| 1 tablespoon | Pasilla chile powder |
| 1 tablespoon | Freshly cracked black pepper |
| 1 tablespoon | Cayenne |
| 4 tablespoons | Paprika |
Mix all ingredients together well. Makes about 1 cup of rub.
Recipe Source: GRILLIN' & CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3613 ) Recipe by: Bobby Flay and Jack McDavid Converted by MM_Buster v2.0l.