Rib rub

Yield: 1 Servings

Measure Ingredient
2 tablespoons Salt
2 tablespoons Black pepper
2 tablespoons Hungarian paprika
1 tablespoon Penzy's half hot paprika
1 tablespoon Lemon powder
1 tablespoon Penzy's Bangkok blend * see note
4 tablespoons White sugar
½ teaspoon Garlic powder

Applied a light coat of mustard before applying the rub the night before.

* Note: Bangkok blend has the following ingredients, sweet chili peppers, garlic, ginger, black pepper, galangal, hot red peppers, lemon grass, basil, and cilantro.

Posted to bbq-digest by rrip@... on Apr 5, 1998

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