Southern caviar
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | cups | Canned black eyed peas; drained and rinsed |
1 | can | White hominy; drained (18 oz) |
2 | Tomatoes; chopped | |
1 | cup | Chopped green pepper |
½ | cup | Chopped onion |
4 | Green olives; sliced | |
1 | Jalapeno pepper; seeded and chopped | |
2 | teaspoons | Minced garlic |
1 | cup | Italian salad dressing |
Snipped fresh cilantro | ||
Tortilla chips | ||
Sour cream |
Directions
Combine black-eyed peas and next 7 ingredients. Mix well. Stir in salad dressing. Cover and chill 1 or 2 days. To serve, garnish with cilantro and sour cream. Serve with tortilla chips. Yield: 2 quarts.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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