Snicker bars

2 servings

Ingredients

QuantityIngredient
11½ounceMilk chocolate chips
2tablespoonsShortening
30Vanilla caramels
2tablespoonsWater
1cupChopped peanuts

Directions

Melt chips and shortening in microwave. Stir until smooth. Pour ½ of chocolate mixture into 8" foil lined pan. Refrigerate until firm (about 15 minutes). Put caramels, butter and water in bowl and heat in microwave. Stir until smooth. Blend in nuts. Pour over first chocolate mixture; refrigerate until tacky (about 15 minutes). Reheat remaining chocolate. if necessary, pour over top, chill, cut and enjoy.