Snicker cake #1

10 Servings

Ingredients

QuantityIngredient
1packCake mix; German chocolate
½cupButter
14ouncesCaramels; unwrap first
cupMilk
1cupChocolate chips
1cupNuts; chopped

Directions

Date: Mon, 18 Mar 1996 20:38:23 -0600 From: awilson@...

Mix cake as directed on package. Pour ½ of batter in 9 x 13" greased pan.

Bake at 350 for 20 minutes. While cake is baking, melt caramels, butter and milk. Stir till smooth. Pour over cake that is baked. Dot with chocolate chips and nuts. Pour remaining batter on top and bake at 275 for 20 minutes and then at 350 for 10 minutes. Good when served with whipped cream.

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