Snicker bar pie
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | Snicker Bars (Regular | |
| Grocery Store Size) -- | ||
| Cut/chopped | ||
| 8 | ounces | Cream Cheese |
| 16 | ounces | Container Of Cream Whip -- |
| (the biggest one you | ||
| 1½ | cup | Confectioner Sugar |
| ½ | cup | Peanut Butter -- (she used |
| Chunky) | ||
| 2 | Graham Cracker Crusts -- (or | |
| Your preference | ||
Directions
Whip cream cheese and confectioner sugar together. Add everything else and combine well. Pour into graham cracker crusts, refrigerate and let sit over night. Done
Recipe By : Renee Farkas <rcf1@CORNELL. EDU>