Sloppy joe tamales
9 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Basic Masa Dough recipe | |
| 18 | Corn husks or parchment | |
| 1 | pounds | Tempeh burgers; prepared; crumbled |
| 1½ | cup | Tomato paste |
| 2 | teaspoons | Vinegar, brown rice |
| 3 | teaspoons | Tamari papers |
| 5 | teaspoons | Canola or safflower oil |
| 3 | tablespoons | Onion flakes, dried |
| 2 | teaspoons | Oregano |
| 1½ | teaspoon | Basil |
Directions
FILLING
To make filling: Combine filling ingredients in a mixing bowl. Stir to combine.
Fill and cook tamales according to "Tamales: Basic Procedure".
Per serving (2 tamales): 452 cal; 12 g prot; 277 mg sod; 78 g carb; 9 g fat; 0 mg chol; 69 mg calcium Vegetarian Gourmet, Summer 1993/MM by DEEANNE