Shrimp diablo

Yield: 1 servings

Measure Ingredient
1 pounds Shrimp; peeled and
\N \N ; deveined, with
\N \N ; tails left on
1 can Chopped green chilies; drained (2.25
\N \N ; ounces)
1 tablespoon Butter
1 medium Tomato; diced
1 medium Celery rib; diced
½ teaspoon Yellow mustard
⅓ cup Orange juice

Heat a large nonstick skillet over medium-heat, then sear the shrimp for 2 to 3 minutes, or until pink. Stir in the remaining ingredients, reduce the heat to low, and simmer for 5 to 6 minutes, or until heated through. Serve immediately.

NOTE: Try serving this over cooked pasta or rice. If you want, go ahead and substitute scallops or imitation crabmeat for the shrimp.

Converted by MC_Buster.

NOTES : 4 servings

Converted by MM_Buster v2.0l.

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