Yield: 1 Servings
|2 teaspoons||Dried minced onions|
|2 teaspoons||Dry mustard|
|1 cup||Crushed butter flavored crackers|
|½ cup||Sesame seeds|
|2 pounds||Boneless chicken breast; (or chicken tenders)|
Combine mayo, onion and mustard. In another bowl combine crackers and sesame seeds. Cut chicken lengthwise into ¼ inch strips. Dip into mayo mixture and then cracker mixture. Place in a single layer on greased baking sheet. Bake at 425'F for 15-18 minutes. Combine ingredients for sauce and serve as a dip with the chicken.
Posted to recipelu-digest Volume 01 Number 362 by "Diane Geary" <diane@...> on Dec 12, 1997