Sesame chicken #3
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Chicken, cut up | |
| ½ | cup | Flour |
| 1½ | teaspoon | Garlic salt, divided |
| ½ | teaspoon | Onion salt |
| ½ | teaspoon | Lemon and pepper seasoning |
| ½ | teaspoon | Paprika |
| 4 | tablespoons | Butter, melted |
| 1 | tablespoon | Cooking oil |
| ¼ | teaspoon | Pepper |
| 1 | cup | Sesame seeds, toasted lightly |
Directions
In shallow dish, mix together flour, ½ tsp. garlic salt, onion salt, lemon-pepper seasoning and paprika. In another shallow dish, mix together butter, oil and remaining garlic salt and pepper. In a third dish, place sesame seeds. Roll each piece of chicken first in flour mixture, then in butter mixture, then in sesame seeds. Place chicken on a greased shallow baking pan. Bake @ 350 degrees, turning once, for about 1 hour or until fork can be inserted in chicken with ease.