Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2 tablespoons | Unsalted butter; melted |
| ½ teaspoon | Lemon juice |
| 2 \N | Whole whitefish |
| 3 tablespoons | Sesame seeds |
| ½ \N | Lemon; cut in wedges |
Prep: 5 min, Cook: 10 min.
Turn broiler on. Combine melted butter with lemon juice in a measuring cup.
Rub fish, inside and out with salt to taste and butter-lemon juice mixture.
Broil 5 inches from heat source 5 minutes, basting once or twice. Turn and broil 4 minutes. Brush with butter, and sprinkle with sesame seeds. Broil 1-2 minutes more until seeds are golden brown. Serve with lemon wedges.
Posted to recipelu-digest by molony <molony@...> on Feb 19, 1998