Yield: 1 servings
|4 pounds||To 5 pot roast|
|1 cup||Tomato, chopped|
|\N \N||Salt and pepper|
Put roast into a heavy skillet (with cover). Smother meat with onion and tomatoes. Sprinkle with salt and pepper. Add a little water.
Cover, roast 4-5 hours. Check once in a while to see if it needs water. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-01-95