Sausage pineapple pizza
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cans | Crushed pineapple |
| ½ | cup | Bottled pizza sauce |
| 1 | Clove garlic -- pressed | |
| 1 | teaspoon | Dried oregano -- crushed |
| ½ | Loaf frozen bread dough | |
| ½ | cup | Green pepper -- chopped |
| ¼ | cup | Green onion |
| ½ | pounds | Italian sausage -- cooked |
| 2 | cups | Mozzarella cheese -- |
| Shredded | ||
| 2 | tablespoons | Parmesan cheese -- grated |
Directions
Drain pineapple well; press out excess juice with bbaack of spoon.
Combine pizza sauce, garlic and oregano. Roll thawed dough on floured board to fit 12 inch pizza pan or 13x19 inch baking pan. Spread dough with pizza sauce mixture. Top with green pepper, onion, sausage, pineapple and cheeses. Bake in 500 F oven 12 to 15 minutes or until crust is browned.
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