Santa's white fudge
64 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Sugar |
| ½ | cup | Sour cream |
| ⅓ | cup | White corn syrup |
| 2 | tablespoons | Margarine |
| ¼ | teaspoon | Salt |
| 2 | teaspoons | Vanilla |
| ¼ | cup | Candies cherries, chopped |
| 1 | cup | Pecans, chopped |
Directions
In large heavy skillet, mix first 5 ingredients; cook to softball stage or 236øF. Remove fromheat; let stand 15 minutes. Add vanilla and beat; add cherries and nuts. Pour into buttered 8x8 inch pan.
Classic Holiday Cooking