Sally's remoulade sauce

1 servings

Ingredients

QuantityIngredient
2Cloves garlic, pressed
1cupMayonnaise
1teaspoonBlack pepper
½cupCatsup
1teaspoonLemon juice
Dash of Tabasco
Horseradish to taste
1tablespoonVinegar
1smallWhite onion, grated
½cupWesson oil
½cupChili sauce
Dash of paprika
1tablespoonWorcestershire sauce
1teaspoonMustard

Directions

Blend all ingreds. together in blender--serve over cold boiled shrimp.