Yield: 1 servings
| Measure | Ingredient |
|---|---|
| ½ cup | Mayonnaise |
| 1 tablespoon | Dijon mustard |
| 1 tablespoon | Chopped drained capers |
| 4 \N | Chopped cornichons; or small sour pickles |
| 1 tablespoon | Chopped parsley |
| \N \N | Lemon juice; to taste |
| \N \N | Salt; to taste |
| \N \N | Freshly-ground black pepper; to taste |
In a bowl, stir together ingredients and season with lemon juice, salt and pepper. Chill, covered, until ready to serve.
Recipe Source: COOKING LIVE with Sara Moulton From the TV FOOD NETWORK - (Show # CL-9088 broadcast 03-18-1998) Downloaded from their Web-Site -
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@...
~or- MAD-SQUAD@...
10-01-1998
Recipe by: Sara Moulton
Converted by MM_Buster v2.0l.