Yield: 1 servings
Measure | Ingredient |
---|---|
2 \N | Thick slices dark rye bread |
Preheat oven to 400 degrees.
Cut rye bread into ½-inch cubes. Place in single layer on a cookie sheet.
Bake in oven for 5 minutes, or until dry.
Yield: ½ cup
Converted by MC_Buster.
Recipe by: COOKING LIVE SHOW #CL9216 Converted by MM_Buster v2.0l.