Rosemary garlic bread #2
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Active dry yeast |
| 1 | cup | Whole-wheat flour |
| 2 | cups | Unbleached flour |
| 1 | teaspoon | Salt |
| 1 | teaspoon | Freshly ground pepper |
| 2 | tablespoons | Oil |
| 1½ | teaspoon | Garlic; minced in oil -or- (up to) |
| 2 | Cloves garlic; crushed | |
| 1 | tablespoon | Dried parsley |
| 1 | teaspoon | Dried rosemary |
| 1½ | teaspoon | Dried oregano |
| 1¼ | cup | Very warm water |
Directions
From: gemini@... (Georgette & Dave Burnside) Date: Wed, 14 Feb 1996 05:09:54 GMT Mix all and bake per bread maker instructions.
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