Rocky roadtrip carob bars
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Granola |
| ¼ | cup | Peanuts |
| ¼ | cup | Coconut |
| ¼ | cup | Oatmeal |
| ¼ | cup | Unsweetened carob chips |
| ¼ | cup | Peanut butter |
| ¾ | cup | Honey |
Directions
In a food processor, grind the granola, the peanuts, the coconut and the oatmeal. Melt the carob chips, the peanut butter and the honey over medium heat.
Mix dry ingredients into melted mixture until coated. Pour the whole mixture into an 8 by 8-inch pan lined with plastic wrap. Chill for fifteen minutes. Slice it into 12 sections and serve.
Keep refrigerated.
Yield: 12 bars
Converted by MC_Buster.
Recipe by: CHEF DU JOUR SHOW #DJ9400 - 3 DOG BAKERY Converted by MM_Buster v2.0l.