Rocky road frosting for brownies, cakes & etc.
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | POWDERED SUGAR |
| 3 | tablespoons | SOFT BUTTER |
| 1½ | teaspoon | CREAM |
| 1 | teaspoon | VANILLA |
| 1 | ounce | CHOCOLATE |
| 1 | cup | MARSHMALLOWS, MINIATURE |
| ½ | cup | SALTED PEANUTS, OPTIONAL |
Directions
BLEND SUGAR AND BUTTER. STIR IN CREAM AND VANILLA. ADD CHOCOLATE, MARSHMALLOWS AND NUTS.
NOTE: MAKE BROWNIES ACOORDING TO PACKAGE DIRECTIONS. TOP WITH THE FROSTING