Rocky road frosting
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | BUTTER |
| ¼ | cup | COCOA |
| ⅓ | cup | BUTTERMILK |
| 4 | cups | POWDERED SUGAR |
| ½ | cup | MINIATURE MARSHMALLOWS |
Directions
COMBINE BUTTER, COCOA AND BUTTERMILK IN A SMALL PAN AND BRING TO A BOIL.
POUR OVER POWDERED SUGAR AND MARSHMALLOWS. BEAT UNTIL SMOOTH.
SREAD ON CAKE.