Yield: 1 Servings
Measure | Ingredient |
---|---|
4 teaspoons | Onion powder |
1 tablespoon | Paprika |
2 teaspoons | Salt |
1½ teaspoon | Thyme leaves, crushed |
1½ teaspoon | Celery salt |
1½ teaspoon | Garlic salt |
1½ teaspoon | Ground white pepper |
4 teaspoons | Ground dry mustard |
1 teaspoon | Oregano |
½ teaspoon | Ground red pepper |
½ teaspoon | Ground cardamom |
\N \N | Pinch of nutmeg |
Combine all ingredients and store in a tightly covered container. Use to season anything, from chili to roast chicken. Makes ⅓ cup.