Ring of fire mustard

1 Servings

Ingredients

QuantityIngredient
20Heads of Garlic (more if you prefer)
1Ripe Mango (Seeded)
1Ripe Papaya (Seeded)
¼cupBrown Sugar Substitute( Use Real if you like, I'm Diabetic so I don't)
¼Orange Juice Concentrate
¼cupVinegar (Balsamic Works well Makes it look like Black Death)
cupChinese Mustard (up to 1/4)
cupWhite Wine (up to 1/2)
Black Pepper
12Habs; Scotchies more or less (Chipotles work but change the flavor and color of the Mustard to a diarrhea brown)

Directions

Mix The Mustard and the wine together first let stand until it sets up.

Peel and seed the Mango and Papaya and put in a blender. Mince the Habs(I Keep the seeds in the peppers) add the rest of the ingredients and black pepper to taste. Then Blend the Daylights out of it.

This makes a good sauce for Chicken(on the Grill of course) Hot dogs 'specially and Tuna definitely Posted to CHILE-HEADS DIGEST V4 #049 by Chris Meredith <merc@...> on Jul 29, 1997