Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Rice valencia (it's the small round one) |
| 4 cups | Water |
| 3 cups | Milk |
| 1 cup | Evaporated milk |
| 1 \N | Stick cinnamon (up to) |
| 8 slices | (small) lemon peel (up to) |
| 14 tablespoons | Sugar (add more or less; depends on preference) |
From: msalas@... (Marcela Salas) Date: 2 May 1994 02:19:50 GMT
Pour rice in boiling water. Allow it to absorb almost all the water. Add all other ingredients, and lower flame. Leave for an hour. Makes 6-8 servings.
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/DESSERTS
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