Rice pudding #08
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | White rice |
| 6 | cups | Skim milk |
| ¾ | cup | Sugar |
| 1 | pinch | Salt |
| 1 | tablespoon | Vanilla |
Directions
Date: Wed, 27 Mar 1996 15:47:38 -0500 From: beck4@... (Eileen & Bob Holze) Mix everything except the vanilla in a (non-stick!) pot. Heat until just short of boiling, stirring constantly. Reduce heat, cover, and simmer 1 hour, stirring occasionally. When it's the consistency that you like, remove from heat and add the vanilla. Pour into bowls and let cool or eat it hot.
MC-RECIPE@...
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