Rice krispies treats
24 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Margarine |
| 10 | ounces | Marshmallows |
| 6 | cups | Rice Krispies* |
| Vegetable cooking spray | ||
Directions
Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add Rice Krispies and stir until well coated. Using buttered spatula, press mixture evenly into 13 x 9 pan coated with Pam. Cut into 24 squares. 160 calories and 2 grams fat.
Recipe By : Kelloggs box
From: Meg Antczak Date: 07-19-95 (13:49) (19) (E)Cooking