Rice krispie eggs

Yield: 6 Servings

Measure Ingredient
1 cup Confectioners sugar
1 cup Crunchy peanut butter
2 cups Rice Krispies
2 tablespoons Oil
¼ teaspoon Vanilla

Mix together and mold into eggs. Place on cookie sheet and freeze about 2 hours. Dip in chocolate coating to which a small amount of oil or butter may be added. Cool on waxed paper.

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