Rice krispies squares (power level medium)

Yield: 1 Servings

Measure Ingredient
1 cup Sugar
1 cup Light corn syrup
1 cup Peanut butter
6 cups Rice Krispies
6 ounces Chocolate chips
6 ounces Butterscotch chips
1 tablespoon Butter
1 teaspoon Water


Heat corn syrup and sugar until sugar is dissolved. Add peanut butter. Stir in Rice Krispies. Press into a 9 x 13-inch greased pan.

Icing: Power Level: Medium or Low. Melt and mix thoroughly. Spread on Rice Krispies mixture. Cut in 2-inch squares.

Posted to recipelu-digest Volume 01 Number 390 by "Diane. Geary" <diane@...> on Dec 21, 1997

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