Yield: 1 Servings
|½ \N||Stick margarine or butter|
|¼ cup||Slivered almonds|
|2 cans||(10.5 oz) beef consumme|
|1 cup||Uncooked rice|
Saute onions (and almonds if desired) in bottom of a medium sized baking dish in oven. Pour uncooked rice over butter and onions. Pour consumme over all. Bake at 375 degrees about 45 minutes or until rice has absorbed all liquid and is slightly browned on top.
This is a great covered dish supper side dish. Posted to Recipe Archive - 09 Mar 97 by ted by: Bob.and.Ande@... on Mar 9, 97