Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| 1¼ cup | Brown sugar |
| ½ cup | Shortening |
| 1 \N | Egg |
| 2 cups | Flour |
| ½ teaspoon | Salt |
| 2 teaspoons | Vanilla |
| 1 cup | Milk |
| 5 cups | Rhubarb |
| ½ cup | Sugar |
| ½ pack | Coconut |
| 1 teaspoon | Cinnamon |
TOPPING
From: mike.henley@... (Mike Henley) (COLLECTION) Date: Fri, 29 Jul 1994 19:44:23 GMT Mix together brown sugar, shortening, egg, flour, salt, vanilla, milk and rhubarb; pour into pan. Sprinkle sugar, cinnamon and coconut on top. Bake 350F for one hour. Top will darken.
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