Reuben pizza

Yield: 2 servings

Measure Ingredient
1 pounds Pizza Dough -- your favorite
\N \N Recipe
\N \N Thousand island -- dressing;
\N \N Or
\N \N Russian dressing
½ pack Sauerkraut
¼ pounds Corned beef
1½ cup Swiss cheese -- grated

Spread a pound or more of pizza dough on a pizza pan. Spread Thousand Island or Russian dressing on top(as you would sauce). Rinse, and drain ½ a package of sauerkraut, and spread on top of pizza. Cut up corned beef(¼ to ½ pound) into bite size pieces, and spread on top of pizza. Cover with grated swiss cheese(about 1½ cups), bake for 20 minutes at 350 degreees. This is definitely the best pizza I have ever had, and I have never liked sauerkraut! Recipe By :

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