Reuban sandwich spread
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | packs | Buddig corned beef |
| 16 | ounces | Miracle Whip |
| 2 | cups | Shredded Swiss cheese |
| 14 | ounces | Can sauerkraut -- drained |
| 1 | teaspoon | Onion flakes |
Directions
Squeeze juice from sauerkraut, reserve a sm amount. Add rest of ingredients and mix well. Add reserved juice if mixture is too thick. Bake 20 to 30 minutes in 325 degree oven. Serve on rye rounds or party slices.
Posted to MM-Recipes Digest V4 #10 by jlewis@... on Mar 20, 1999