Red hot oysters

Yield: 1 servings

Measure Ingredient
36 Florida oysters in the shell
3 ounces Hot pepper sauce

I had gotten these recipes from the Florida Cookbook which is available online at: They are definitly good Wash oysters thoroughly. Shuck and place oysters on deep half of shell removing any remaining shell particles. Arrange oysters on baking sheet and top with ½ teaspoon of sauce. Bake in preheated oven at 350 degrees for 10 minutes or until edges begin to curl.

Posted to CHILE-HEADS DIGEST by "Dave Hendricks" <bvdrangs@...> on Apr 18, 1999, converted by MM_Buster v2.0l.

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