Raspberry salad (molded)

Yield: 8 Servings

Measure Ingredient
1 pack Raspberry Jello
1 cup Boiling water
1 pack Frozen raspberries
1 can Whole cranberry sauce

Dissolve Jello in boiling water. Chill until very soft set Mix in raspberries and cranberries. Chill until firm.

Posted to recipelu-digest by jeryder@... (Judy E Ryder) on Feb 09, 1998

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