Cranberry raspberry mold

3 servings

Ingredients

QuantityIngredient
1packRaspberry Jello
1cupBoiling water
½cupCold water
1canCranberry-Raspberry sauce

Directions

Dissolve Jello in boiling water, add cold water and mix well. Chill until slightly thickened. Add the sauce. Spoon into mold and chill until firm. Randy Rigg

Submitted By RANDY RIGG On 05-18-95