Raspberry liqueur

Yield: 1 servings

Measure Ingredient
1 each Bottle vodka
4 cups Raspberries
2 cups Sugar
1 each Lemon, juiced and rind grated fine

Mix all together. Stir until sugar is completely dissolved. Pour into bottles. Cap in sterilized glass bottles and store in cool dark place. Make 1 26 oz and 1 13 oz bottle. Origin: My Dad, Lorne Whittaker. Shared by: Sharon Stevens, Jan/95.

Submitted By SHARON STEVENS On 01-15-95

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