Yield: 1 Servings

Measure Ingredient
4 cups Fresh Berries
1 \N Lemon; Sliced And Scraped Peel Of
1 pinch Tarragon Or Cloves
3 cups Vodka Or 2 Cups Vodka And 1 Cup Brandy, Or Sweet White Wine
1 cup Sugar Syrup

1. Lightly crush berries with a fork.

2. Add to vodka with lemon peel and cloves 3. Steep 3 months. Strain. Crush the berries through the filters to squeeze out all the juices.

4. Add sugar syrup to taste.

Mature 4 to 6 weeks.

Can use Blackberry, blue berry, elderberry, huckleberry, juniper berrys Recipe by: diane@...

Posted to recipelu-digest Volume 01 Number 199 by "Diane Geary" <diane@...> on Nov 4, 1997

Similar recipes