Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1.00 \N | Twenty-five oz bottle vodka |
| 1.00 pint | Raspberries; plus some for |
| \N \N | Garnish |
| 6.00 ounce | Cointreau |
Pour 1 bottle of vodka into a jar and add 1 pint of fresh raspberries. Let stand for 3 days Into a martini shaker, add 2 ounces raspberryinfused vodka, ½ ounce Cointreau and ice. Shake, then strain into martini glass. Garnish with raspberries. Yield: 14 Servings CHEF DU JOUR BOB BLUMER SHOW #DJ 9285