Raisin ribbon bars

Yield: 1 Servings

Measure Ingredient
½ cup Butter or margarine; softened
⅔ cup Brown sugar; firmly packed
½ cup All purpose flour
1½ cup Oats
1 cup Chopped walnuts
1 cup Raisins
½ cup Jam or jelly (any flavor)

This is a recipe that my mom got from the back of a Diamond Walnut package.

She always made them around the Holidays. We loved them! Heat oven to 375. Beat together butter and brown sugar Stir in flour, oats & walnuts reserve 1 cup for topping. Press the remaining mixture into lightly greased 8" square pan. Combine raisins and jam. Spread over the oat mixture to within ½ inch of the edges. Sprinkle with reserved oat mixture, press lightly. Bake for 25 to 30 minutes. Makes 20 bars Posted to TNT - Prodigy's Recipe Exchange Newsletter by BBerry007@...

on Nov 3, 1997

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