Rachel's salad dressing
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | teaspoon | Dried dill |
1 | teaspoon | Dried basil |
1 | teaspoon | Dried parsley |
½ | teaspoon | Garlic powder |
½ | teaspoon | Salt |
5 | teaspoons | Sugar; sugar substitute or honey, (up to 6) |
⅓ | Boiling water | |
⅓ | Vinegar | |
⅓ | Oil |
Directions
FILL JAR WITH
Double recipe if you're using a large jar.
Posted to JEWISH-FOOD digest by Ellen Hexter <VUELLEN@...> on Feb 18, 98
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