Quick potato salad for one

1 servings

Ingredients

QuantityIngredient
¼cupMayonnaise
1tablespoonDrained chopped roasted red pepper or pimiento, drained (optional)
1tablespoonFinely chopped onion
teaspoonCider vinegar
1teaspoonDijon-style mustard
¼teaspoonSalt Dash pepper
1Fresh Idaho potato, baked, cubed

Directions

In small bowl combine first seven ingredients; mix well. Add potatoes; toss to coat well. Cover; refrigerate. Makes 1 serving.

From the files of Al Rice, North Pole Alaska. Feb 1994