Quick cauliflower cocktail dip
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Cauliflower florets | ||
| 1 | large | Bott ketchup |
| ½ | Jar to one full jar prepared horseradish | |
| ½ | Lemon; Juice of | |
| 1 | teaspoon | Tabasco sauce; (optional) |
| 1 | teaspoon | Worcestershire; (optional) |
Directions
Pour ketchup into a mixing bowl. Take fresh prepared grated horseradish or prepared horseradish from the dairy case in any supermarket and mix thoroughly with the ketchup. Add the lemon juice. Add Tabasco and/or Worcestershire if desire. Mix thoroughly and serve with a platter of cauliflower florets. There should be enough sauce for 30-50 cauliflower florets.
Enjoy!
Converted by MC_Buster.
NOTES : Cauliflower when dipped into this sauce will taste just like shrimp ~- no kidding! Here it is.
Converted by MM_Buster v2.0l.