Pudding chocolate chip cookies
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Butter or margarine; (2 sticks) |
| ¼ | cup | Granulated sugar |
| ¾ | cup | Brown sugar |
| 1 | Box instant pudding (vanilla or choc is good); (4 serving) | |
| 2 | Eggs | |
| 1 | teaspoon | Vanilla |
| 2¼ | cup | Flour |
| 1 | teaspoon | Baking soda |
| 1 | pack | Chocolate chips; (peanut butter if using choc pudding) |
Directions
Heat oven to 375 degrees. Beat butter, sugars, pudding mix (dry), eggs and vanilla in large bowl with electric mixer on medium speed until light and fluffy. Mix in flour and soda. Stir in chips. Drop by teaspoonfulls 2 inches apart, onto ungreased cookie sheets. Bake 10 minutes or until golden brown. Remove from cookie sheets and cool on wire racks.
Posted to recipelu-digest by "Bunny" <layla696@...> on Mar 5, 1998