Pudding & pie mix
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5½ | cup | Sugar |
| 1 | teaspoon | Salt |
| 2¾ | cup | Unbleached Flour |
| 1½ | cup | Instant Nonfat Dry Milk |
Directions
Combine all ingredients in a large bowl; mix well. Put in a large airtight container and label as Pudding and Pie Mix. Store in a cool, dry place and use within 6 to 8 months.
Makes about 9 Cups of mix.
VARIATION: If you prefer cornstarch puttings, substitute 2 cups cornstarch for flour.