Pronto chili
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Ground beef, lean |
1 | small | Chopped onion |
1 | can | Tomato paste -- 6 oz |
2 | cans | Water |
2 | teaspoons | Chili powder |
1 | teaspoon | Salt |
½ | teaspoon | Cumin -- optional |
¼ | teaspoon | Black pepper |
2 | tablespoons | Brown sugar |
1 | can | Kidney beans -- 16 oz |
Drained | ||
And rinsed | ||
Shredded cheddar cheese |
Directions
In a saucepan, brown beef and onion. Drain fat. Stir in all remaining ingredients except cheese; cover and simmer 20 min. Top each serving with cheese, if desired. Yield: 4 servings.
Recipe By : Country Woman
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